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7. CARRAGEENAN
Gelation and network structure of acidified milk gel investigated at different length scales with and without addition of iota-carrageenan - ScienceDirect
A study on phase separation behavior in kappa/iota carrageenan mixtures by micro DSC, rheological measurements and simulating water and cations migration between phases - ScienceDirect
PDF) Structure and functional performance of gigartinacean kappa–iota hybrid carrageenan and solieriacean kappa–iota carrageenan blends | Wilson Mendoza - Academia.edu
Mixed iota and kappa carrageenan gels in the presence of both calcium and potassium ions - ScienceDirect
PDF) Physicochemical characterization of kappa-iota carrageenan gel with papain enzyme
PDF) Tailoring kappa/iota-hybrid carrageenan from Mastocarpus stellatus with desired gel quality through pre-extraction alkali treatment
PDF) Physicochemical characterization of kappa-iota carrageenan gel with papain enzyme
Effects of sucrose addition on the rheology and microstructure of κ-carrageenan gel - ScienceDirect
Structure and functional performance of gigartinacean kappa–iota hybrid carrageenan and solieriacean kappa–iota carrageenan blends - ScienceDirect
Mutagenic Potential of 8-Oxo-7,8-dihydro-2′-deoxyguanosine Bypass Catalyzed by Human Y-Family DNA Polymerases | Chemical Research in Toxicology
Effect of Plasticizers (Water and Glycerol) on the Diffusion of a Small Molecule in Iota-Carrageenan Biopolymer Films for Edible Coating Application | Biomacromolecules
Gelation of kappa and iota carrageenans with cations (Budnis [7]) | Download Scientific Diagram
Rheology and microstructure of mixtures of iota and kappa-carrageenan - ScienceDirect
Carrageenan - Kappa, Iota and Lambda Forms Explained
PDF] Effects of ethanol on gelation of iota-carrageenan | Semantic Scholar
Pharmaceutics | Free Full-Text | Carbamazepine Gel Formulation as a Sustained Release Epilepsy Medication for Pediatric Use
PDF) Mixed iota-kappa carrageenan gels
Mobility of carrageenan chains in iota- and kappa carrageenan gels - ScienceDirect
PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines | Semantic Scholar
PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines | Semantic Scholar
C41090-100.0 - Carrageenan, Iota Type, 100 Grams
Smart Injectable Hydrogel – Burning Issues – Free PDF Download
Gels | October 2022 - Browse Articles
C41090-100.0 - Carrageenan, Iota Type, 100 Grams
Network structure and gelation mechanism of kappa and iota carrageenan elucidated by multiple particle tracking - ScienceDirect
Carrageenan - Kappa, Iota and Lambda Forms Explained
Recoverable and Self-Healing Double Network Hydrogel Based on κ-Carrageenan | ACS Applied Materials & Interfaces